I'd love to see this community get active again. Inspired by the post last week, I decided I should do something worth posting, too!
On Friday, my husband and I made some spicy garlic beef with green beans. Actually, it mostly ended up just tasting spicy, the chili powder was kind of overpowering. But every so often you got a lime juice or garlic kick :)
Here it is, cooking on the stove:
And here is the final product, served over cilantro rice.( recipe under here!Collapse )
We also made our own pizza, too! No recipe here - we use a dough recipe from Martha Stewart but you can use whatever dough you want, or buy one from the store. We use Prego Traditional sauce, a bag of "pizza cheese" (that's what it says on the bag, yellow and white) and whatever toppings we want. This one has garlic, spinach and artichokes, cooked for a few minutes in the juice from the artichoke jar before putting on the pizza for baking. Finally, I added some sliced tomatoes and little dabs of goat cheese before baking. Yum!