Vanilla ice cream
Coffee (I used instant)
An ice cream scope
Put several scoops of ice cream into the blender. Drizzle on chocolate syrup. Make coffee using the instructions and pour it over the ice cream (I used a mug). You can always add more ice cream. Blend together until smooth. If the consistency is too liquid, add more ice cream.
In glasses, drizzle chocolate sauce into it (I did a line around the glass). Pour in the mixture. Use a spoon to put foam on the top. Drizzle chocolate sauce on top. Bon appetite!
You can whip cream on top. I didn't because I don't like whip cream (it makes me gag). If you use coffee ice cream instead of vanilla, I would subsitute the coffee with milk and I can imagine you can use any milk you want. If you use chocolate ice cream, I think you would just need the coffee rather than milk or coffee. If you want your frapp to be icey like a frap, add ice cubes. Plus, if you don't want to make a mocha frapp, I can imagine you can add flavor syrups to it.
I made this because I don't have a Starbucks near me in Sweden.